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Our Story

Nzonzi Coffee buys FAQ -- hulled, export-ready coffee -- from contracted traders who deliver it to our site in Kampala across 5 regions, paid at a fair daily price, then roasted in small batches so every bag can be traced back to the farming communities who grew it.

Farmers sorting cherry together on a drying tarp
A farmer from one of our partner communities

5 regions, 5 communities

Each region has its own farming community, altitude and flavour story -- worth a page of its own.

Explore all regions →

Buganda

Farmed by the Baganda

Bugisu

Farmed by the Bagisu (Bamasaba)

Rwenzori

Farmed by the Bakonzo (Konjo)

West Nile

Farmed by the Alur, Lugbara & Kakwa

Ankole

Farmed by the Banyankole

How the chain works

  1. 1

    Farmer

  2. 2

    FAQ purchase

  3. 3

    Huller

  4. 4

    Trader

  5. 5

    Exporter

  6. 6

    Roastery